Belgian waffles

Belgian waffles are usually served warm with butter, syrup, whipped cream and other ingredients. They owe their delicious taste to their light texture and crispy crust. While the dough for normal waffles does not require resting time, Belgian waffle dough should be prepared a day in advance

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Crème brûlée

The perfect accessories for your crème brûlée Cream or milk for the crème brûlée For the best possible taste, the cream needs fat. Therefore, you

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